Thursday, April 19. We decided to write a series of posts to share our day to day happenings while on tour. Hopefully you'll find our blogposts interesting with tidbits of information, photographs and hopefully some videos too, if time and network permits.
Our Visayas bar tour officially starts today in Cebu with the first leg happening at Handuraw Pizza Gorordo. We arrived a night earlier, just a few hours ago, via Air Philippines. Flight was delayed but considerably smooth. Eric Smith, owner and marketing manager of Handuraw, along with his cousin Charles welcomed us at the airport in Cebu.